Chicken Avocado Wraps

Made with Mama Lola's Flour Tortillas (Spinach, Tomato Basil or Whole Wheat can work as well)
Chicken avocado wrap with mama lola's spinach tortilla

Ingredients

  • Mama Lola's Flour Tortillas
  • 1 chicken breasts (cooked & sliced)
  • lettuce
  • bacon
  • tomatoes
  • 1 can corn (drained)
  • 1 red bell pepper (diced)
  • 1/2 cups diced red onions
  • 1/4 cups cilantro (minced)
  • 2 avocado (diced)
  • 1/3 cups olive oil
  • 1/4 cups lemon juice
  • 3 tablespoons apple cider vinegar
  • 1 teaspoon salt
  • 1/2 teaspoons black pepper

Directions

  • Lay Mama Lola’s tortillas flat.
  • Place lettuce flat on Mama Lola’s tortilla.
  • Place chicken flat in the center of tortilla.
  • In small bowl, mix bacon tomatoes, corn, pepper, avocado, cilantro, olive oil, lemon juice, vinegar, salt and pepper (Avocado Dip)
  • Scoop approximately 1/4 cup of Avocado Dip.
  • Fold up tortilla like a burrito and slice in half.
Learn More About Flour Tortillas